Easy High-Protein Meal: Creamy Scrambled Egg and Cheese 

	    
Are you in for a protein-packed breakfast? Then, we've got you covered! In less than 15 minutes, you can whip up our Creamy Scrambled Eggs with Cheese recipe. Yes, scrambled eggs can be simple yet indulgent! The secret to our creamy scrambled egg recipe is Lady’s Choice Real Mayonnaise which enhances the dish's flavor making it an easy way to start your day. Our scrambled eggs recipe is a smart choice for those wanting to up their protein intake. 

Tips

Leftover scrambled eggs can be stored in the refrigerator for up to two days. 

  • 10 min.
  • 2 People
  • Easy 
Ingredients
  • 4 pcs large eggs
  • 1 tbsp Lady’s Choice Real Mayonaise
  • 50 g cheddar cheese, grated
  • Salt and pepper to taste
Cooking Method
  1. Whisk the eggs in a bowl.

  2. Heat a non-stick frying pan over medium heat.

  3. Pour the whisked eggs into the pan, stirring constantly until almost set.

  4. Add Lady’s Choice Real Mayonnaise and the grated cheese, continuing to stir until creamy and cooked to your liking.

  5. Season with salt and pepper according to taste, then serve hot. Enjoy!

Be sure not to overcook the eggs; they should remain soft and creamy.
  • Nut free
  • Gluten free
  • Pregnancy safe
  • wheat free