Stuffed Chops with Sesame Mayo 

	    
Enjoy all the meaty goodness in every bite with our stuffed pork chops recipe that's made more flavorful by Lady's Choice Real Mayonnaise. 
  • 40 min.
  • 4 People
  • Easy 
  • Average
Ingredients

For the pork chops:

  • 1/2 kilogram pork chops (make a slit per piece to create pockets)
  • 1/2 cup barbecue sauce
  • 1/4 cup Knorr Liquid Seasoning
  • 3 tbsps sesame oil
  • 1/4 cup honey

For the herbed mushroom stuffing:

  • 1 tbsp oil
  • 3 tbsps onion, minced
  • 1 tbsp garlic, minced
  • 1 pc Knorr pork cubes
  • 2 tbsps raisins, chopped
  • 1 cup fresh button mushrooms, sliced

For the sesame-mayo, mix together:

  • 1/2 cup Lady's Choice real mayonnaise
  • 1 tbsp Bango kecap manis
  • 2 tbsps sesame oil
Cooking Method
  1. Marinate pork chops in barbecue sauce, Knorr Liquid Seasoning, sesame oil, and honey for at least 1 hour.

  2. In a pre-heated pan, saute onion and garlic then add Knorr Pork Cubes. Mash then mix well. Add raisins, and fresh button mushrooms. Saute for a minute or until raisins swell.

  3. Stuff the pork pockets with the sautéed mushroom stuffing. Secure with toothpicks. Pan-grill, grill, or fry, until cooked.

  4. Serve with sesame-mayo, toasted garlic, and sesame seeds (optional).