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Tasty Corned Beef Sinigang Recipe
This dish combines the rich flavors of corned beef with the fresh taste of vegetables mixed in a sour tamarind based broth.
Tips
Taro or Gabi is a rich source of nutrients and healthy fiber. It also contains a good amount of antioxidants and Vitamin C.
- 75 min.
- 6 People
- Easy
- Budget
Ingredients
- 5 cups water
- 1 pc medium onion
- 2 pc medium tomatoes quartered
- 1 cup gabi, cut into 1½ inch cubes
- 1/2 kilogram fresh corned beef, found in the frozen section (grocery store)
- 1 pack Knorr Sinigang Mix with Gabi
- 1 cup labanos, sliced diagonally
- 1 cup sitaw, cut into 1½ inch pieces
- 1 cup kangkong leaves
Nutritional Data
- Nut free
- Egg Free
- Pregnancy safe
Begin by getting a large pot and then combine water, onion, tomatoes and gabi. Bring this to a boil and allow to cook until the gabi is tender before adding the corned beef, Knorr Sinigang Mix with Gabi, labanos and sitaw.
When the vegetables are cooked, just top the kangkong leaves, remove from heat and that’s our dish!
This Tasty Corned Beef Sinigang Recipe is all you need to make your day! Sinigang never tasted this good!