Skip to:
Sign up for a more personalized Recepedia experience.
Already a member?
Added to your kitchen!
You can save 2 more recipes to your kitchen. Register to save more and make cooking a breeze!
Knorr Cream of Pumpkin Soup
Knorr Cream of Pumpkin Soup
Ingredients
Cornstarch, Pumpkin*, Maltodextrin, Sugar, Non-Dairy Creamer [Glucose, Hydrogenated Palm Kernel Oil, Milk Protein, Stabilizer (Dipotassium Phosphate), Anticaking Agent (Sodium Aluminum Silicate)], Flavor Enhancers (Monosodium Glutamate, Potassium Chloride, Ribonucleotide), Fat Powder (Containing 15% Vegetable Fat), Iodized Salt, Palm Oil, Hydrolyzed Vegetable Protein, Natural and Nature-Identical Flavors, Colors (Titanium Dioxide, Beta-Carotene, Caramel), Spices, Parsley
Allergens
Contains: Gluten, Wheat, Milk, Celery, Nuts *sustainably Grown, Looking After the Land
Nutrition
| Nutrient Label | Value |
|---|---|
| Total Fat | |
| Saturated Fat | < 1 g |
| Salt | 438 mg |
| Carbohydrates | 15 g |
| Sugars | 5 g |
| Proteins | 1 g |
Related Recipes
Related Articles
- slide 1
- slide 2
- slide 3
- slide 4