Simple Garlic Coconut Shrimp Recipe

Name: Simple Garlic Coconut Shrimp Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Cuisine: Asian, Thai
Ingredients: 1/2 k shrimp, shelled and deveined; 33g (1 pack) Knorr Ginataang Gulay Complete Recipe Mix; 1 cup water; 1 tbsp garlic, chopped; 1 tbsp butter

This dish has a nice balance of creaminess from the coconut milk, savory taste from the garlic butter and the rich flavors of the shrimp.

Tips

Never let you sauce with coconut milk boil to prevent it from breaking up or curdling, only let it simmer at a lower temp.

25 min.
3 People
Easy
Budget

Ingredients

1/2 k shrimp, shelled and deveined
33g (1 pack) Knorr Ginataang Gulay Complete Recipe Mix
1 cup water
1 tbsp garlic, chopped
1 tbsp butter

Cooking Method

Delicious recipes need not take a long time to cook. Begin by getting your pan nice and hot over medium heat and melt the butter. Throw in the garlic and sauté until you can smell the lovely aroma from the cooked vegetable.
Pour in the Knorr Ginataang Gulay Recipe Mix that has been mixed with water and gently add to the pan.
Toss the shrimp next and just allow it to simmer until thick and this dish is done! Make sure you have enough space in your stomach because you will definitely eat more than usual.