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This dish uses the rich flavors of the pork marinated in a sweet marinate, mixed with the soy-vinegar sauce blend topped with fried banana and black beans.
Tips
We use softdrinks / soda to marinate and tenderize our meat, due to the high level of acidity, and it also give the meat the added sweetness and flavor.
About the Recipe
Ingredients
1
Servings
( 32 )
- 1 kg pork meat (liempo cut)
- 1 tsp salt
- 8 oz Sprite softdrink
- 3 tbsp white sugar
- 1 tsp ground pepper
- 2 pcs Knorr pork cubes (10g)
- 30 ml soy sauce
- ¼ cup vinegar
- 1 can black beans, drained
- 3 pcs bananas (saging saba, fried)
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
Creamy Macaroni Salad
-
Fry the pork until the outsides are brown, and drain the excess oil.
-
In a medium pot, add the fried pork in a mixture of water and clear softdrinks. Let it boil.
-
Add in salt, sugar, pepper, vinegar, soy sauce. Then add in Knorr Pork Cubes.
-
Continue simmering until the pork gets fork-tender.
-
Put fried banana and black beans.
Ingredients
1
Servings
- 1 kg pork meat (liempo cut)
- 1 tsp salt
- 8 oz Sprite softdrink
- 3 tbsp white sugar
- 1 tsp ground pepper
- 2 pcs Knorr pork cubes (10g)
- 30 ml soy sauce
- ¼ cup vinegar
- 1 can black beans, drained
- 3 pcs bananas (saging saba, fried)
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
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