Pork Afritada Recipe

Name: Pork Afritada Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Asian
Ingredients: 3 tbsp cooking oil; 1 pc medium sized onion, minced; 4 cloves garlic, minced; 1/2 kg pork kasim, sliced into 2" cubes; 250 g (1 pack) tomato sauce; 1 -1/2 cups water; 1/2 tsp sugar; 1 pc Knorr Pork Cube; 1 pc medium sized potato, cut into cubes; 1 pc medium sized carrot, cut into cubes; 1 pc red bell pepper, sliced; 1 pc green bell pepper, sliced; ground black pepper, to taste

A classic pork afritada recipe features seasoned pork, potatoes, carrots, and bell peppers in a tomato-based sauce. Make it tastier with a Knorr Pork Cube.

Tips

Aside from adding flavor to the dish, Bell Peppers are excellent source of Vitamin A, Vitamin C and potassium, and are low in calories.

55 min.
4 People
Easy
Budget

Ingredients

3 tbsp cooking oil
1 pc medium sized onion, minced
4 cloves garlic, minced
1/2 kg pork kasim, sliced into 2" cubes
250 g (1 pack) tomato sauce
1 -1/2 cups water
1/2 tsp sugar
1 pc Knorr Pork Cube
1 pc medium sized potato, cut into cubes
1 pc medium sized carrot, cut into cubes
1 pc red bell pepper, sliced
1 pc green bell pepper, sliced
ground black pepper, to taste

Cooking Method

Begin by getting your pan nice and hot over medium heat. Pour some oil and sauté onions and garlic. Add pork next and just cook until slightly brown.
Pour the tomato sauce next with the water, sugar and Knorr Pork Broth Cube. Simmer until meat is tender.
Now, in goes the potatoes and carrots and cook until tender.
Add bell peppers and season with black pepper. Simmer for 2 minutes and enjoy this dish hot.
What better way to enjoy food when you have your favourite dishes on the table? This Holiday Afritada Recipe is one of those dishes you will always look forward to especially on Christmas day.