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A very healthy and heart friendly dish. It combines health benefits of Tofu and spicy tastes of chilis, mixed with the creamy texture of the added Mayonnaise.
Tips
Tofu is a great source of protein, animo acids, iron and calcium. Tofu is derived from Soya proteins, and is said to help lower levels of bad cholesterol.
About the Recipe
- Pregnancy safe
- Cook Time
35 min. - Prep Time
20 min. - Easy
- Budget
Ingredients
1
Servings
( 32 )
- 45 g canola oil for frying
- 500 g tofu cut into small cubes, (1/2 inch)
- 30 g red onion, chopped
- 15 g garlic, chopped
- 1 pc. bird's eye chili (siling labuyo)
- 80 g long green chili (siling pangsigang)
- Knorr Liquid Seasoning, to taste
- 45 - 60 g Lady's Choice Real Mayonnaise
- 2 pcs calamansi
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
Creamy Macaroni Salad
-
Begin by getting a shallow pan and fill it with cooking oil. Place your heat to high and when small bubbles appear, deep fry the tofu cubes until brown and crisp.
-
Get a separate pan and make it nice and hot over medium heat. Sauté onion and garlic in oil and drop the fried tofu and chilies next. Toss and mix well.
-
Add Knorr Liquid Seasoning according to your taste. Turn off the heat and add Lady's Choice Mayonnaise and mix well.
-
Serve with calamansi and egg (optional) and that’s our dish! All you need is a big serving of rice because you will definitely eat more than usual.
Ingredients
1
Servings
- 45 g canola oil for frying
- 500 g tofu cut into small cubes, (1/2 inch)
- 30 g red onion, chopped
- 15 g garlic, chopped
- 1 pc. bird's eye chili (siling labuyo)
- 80 g long green chili (siling pangsigang)
- Knorr Liquid Seasoning, to taste
- 45 - 60 g Lady's Choice Real Mayonnaise
- 2 pcs calamansi
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
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