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Sour cream french fries make a satisfying snack for anyone craving something crispy and creamy. In this recipe, you’ll cook the potatoes until golden, then prepare a sour cream-and-mayonnaise blend to pair with the hot fries. With only five ingredients and less than 30 minutes of prep, it’s an easy way to turn simple fried potatoes into something more indulgent.
About the Recipe
- Nut free
- Gluten free
- Pregnancy safe
- Wheat free
Ingredients
1
Servings
( 32 )
- 1 tablespoon Lady’s Choice Real Mayonnaise
- 500 grams potatoes (cut into sticks)
- 1 cup sour cream
- oil for frying
- salt (to taste)
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
Creamy Macaroni Salad
Ingredients
1
Servings
- 1 tablespoon Lady’s Choice Real Mayonnaise
- 500 grams potatoes (cut into sticks)
- 1 cup sour cream
- oil for frying
- salt (to taste)
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
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Sour cream french fries are hot, crispy french fries paired with a smooth mayonnaise-based sour cream dip. Its flavor is tangy, creamy, and slightly savory, with just enough acidity to cut through the richness of the fried potatoes. You can serve them as a snack or shareable side to burgers, sandwiches, or grilled pork chops.
Key Ingredients of Sour Cream French Fries
This recipe uses only sour cream and mayonnaise as the base for the sauce. You’ll need just a bit of mayo added to the mix to give the texture smoothness and the flavor a subtle umami lift. For the fries, you can use frozen ones for convenience or go for homemade potatoes if you prefer.
Sour Cream French Fries Topping Options
Add chopped chives, green onions, or parsley for freshness and color. Sprinkle grated cheese or bacon bits for a savory boost. Crispy onions also work well for extra crunch and contrast.
How to Serve Sour Cream French Fries
Serve sour cream french fries as a quick snack, party platter, or movie night treat. Drizzle the sauce over the fries or spoon it on top, then finish with garnish for visual appeal. They’re best enjoyed fresh while the fries stay crisp under the creamy topping.