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Alam nating lahat na staple ang Adobo pag pasko- Pero paano pa ito gawing espesyal? Gawin ang recipe ni Ninong Ry na Christmas Adobo Pineapple and Christmas Ham!
About the Recipe
Ingredients
1
Servings
( 32 )
- 1 kg chicken cut ups
- pinoy style christmas ham, cut into 1 inch cubes
- ½ - 1 cup soy sauce
- ½ - 1 cup vinegar
- 1 - 3 cans pineapple juice
- fresh pineapple (peeled and eyes removed), as needed
- 1 - 2 tbsp cracked black pepper
- 4 pcs bay leaves
- 100 - 200 g garlic, minced
- 2 pcs Knorr chicken cubes
- 1 - 2 tbsp Knorr liquid seasoning
- sugar as needed
- crispy garlic for garnish
- spring onions for garnish
- optional: cornstarch
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
Creamy Macaroni Salad
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Heat oil in a pan and brown the chicken. Set aside.
-
In the same pan, sauté the garlic until browned. Add in the chicken and sear.
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Add Knorr Liquid Seasoning, soy sauce, and vinegar, let the acid cook-off.
-
Add in the Knorr Chicken Cubes
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Mix in the pineapple chunks, black pepper, bay leaves, ham, and pineapple juice.
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Let it simmer for about 20 minutes.
-
Remove the cover and reduce until you reach the desired consistency. Season to taste.
Ingredients
1
Servings
- 1 kg chicken cut ups
- pinoy style christmas ham, cut into 1 inch cubes
- ½ - 1 cup soy sauce
- ½ - 1 cup vinegar
- 1 - 3 cans pineapple juice
- fresh pineapple (peeled and eyes removed), as needed
- 1 - 2 tbsp cracked black pepper
- 4 pcs bay leaves
- 100 - 200 g garlic, minced
- 2 pcs Knorr chicken cubes
- 1 - 2 tbsp Knorr liquid seasoning
- sugar as needed
- crispy garlic for garnish
- spring onions for garnish
- optional: cornstarch
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
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As seen on
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