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Tips
The best way to check the flavor of the burger mix is by frying a small portion or a tablespoon of the mixture in a pan for tasting. Adjust seasoning if needed before shaping all of the mix.
About the Recipe
Ingredients
1
Servings
- 750 g. ground chicken
- 1 pc. small onion, diced
- 3 cloves garlic, minced
- 1 pc. raw egg, slightly beaten
- ⅓ cup flour
- ⅛ cup Knorr Liquid Seasoning
- cheddar cheese, amount according to preference
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
Creamy Macaroni Salad
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This easy to do recipe cooks in an instant. First, you need to put all the ingredients in a bowl and form the patties you wish to shape. Once the patties are formed, fill it with any cheese of your choice.
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You may pan fry or grill the patties until they are cooked through. See how simple this is? Totally do-able in only a few minutes!
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Now serve your chicken burgers in between a pair of buns with shredded cabbage, carrots, and mayonnaise.
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Your family is up for a surprise when cheese oozes out from this delicious homemade chicken burger. Mmm, you will surely crave for more!
Ingredients
1
Servings
- 750 g. ground chicken
- 1 pc. small onion, diced
- 3 cloves garlic, minced
- 1 pc. raw egg, slightly beaten
- ⅓ cup flour
- ⅛ cup Knorr Liquid Seasoning
- cheddar cheese, amount according to preference
Nutrition Facts
- Amount per Serving
| Title | Amount per Serving |
|---|---|
| Calories | 123.7 kcal |
| Fat | 10.38 g |
| Carbs | 2.59 g |
| Protein | 5.13 g |
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