Chicken Tinola Recipe with a Delicious White Twist!

Name: Chicken Tinola Recipe with a Delicious White Twist!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 1 tbsp cooking oil; 1 pc onion, quartered; 1 (2 - inch) ginger, sliced; 1/2 kg chicken, cut into serving pcs.; 1 tbsp patis; 1 cup evaporated Milk; 1 cup water; 120 g. sayote or ¼ pc. papaya, cut into wedges; 1 pc Knorr Chicken Cubes; 1/2 bunch dahon ng sili

Experience comfort in a bowl with Tinola - Filipino recipe made with chicken, ginger, papaya & fish sauce, served with rice. Our twist ingredient: creamy milk!

Tips

Ginger contains a lot of medicinal properties that help the body fight the flu and common colds, aids in digestions and relives nausea.

45 min.
4 People
Easy
Budget

Ingredients

1 tbsp cooking oil
1 pc onion, quartered
1 (2 - inch) ginger, sliced
1/2 kg chicken, cut into serving pcs.
1 tbsp patis
1 cup evaporated Milk
1 cup water
120 g. sayote or ¼ pc. papaya, cut into wedges
1 pc Knorr Chicken Cubes
1/2 bunch dahon ng sili

Cooking Method

Quick Instructions

Heat pot on medium-high, sauté onion & ginger, add chicken, sprinkle fish sauce.
Add sayote, evaporated milk, water, ginger. Simmer, add Knorr Chicken Cubes.
Finish by topping with dahon ng sili.
Enjoy the warm, comforting hug of mom with each sip of White Tinola.

Main Methods

Begin by bringing your pot nice and hot to medium high heat. With a little bit of oil, sauté the onion and half of the ginger before adding in the chicken. Cook them well for a minute and give these a sprinkle of fish sauce.
Throw in the sayote and pour in the evaporated milk, water and the remaining half of the ginger. Now, you have to let this simmer for a minute before throwing in the Knorr Chicken Cubes.
When the chicken and vegetables are cooked, finish the soup by topping it with dahon ng sili.
When you sip the hot soup of this White Tinola, you will be reminded of the warm hug of your mom.