Chicken Pesto Cream Recipe

Name: Chicken Pesto Cream Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 3
Cuisine: Italian, American, Asian, European
Ingredients: 30 g fresh basil leaves; 1/2 cup olive oil; 3 cloves garlic, chopped; 3 tbsp pili nuts; 40 g cheese; 1 pack Knorr Ginataang Gulay Complete Recipe Mix; 1/2 cup water; 1 cup all purpose cream; 300 g chicken breast; Knorr Liquid Seasoning to taste; 1 tbsp garlic chips

This heart healthy dish combines the rich flavors of chicken seasoned with Knorr flavors mixed with fresh taste of basil and nuts from the herb pesto sauce.

Tips

Pesto is packed with antioxidants thanks to the ingredients like basil and garlic. These help you reduce chronic illnesses and help normalize your blood pressure.

40 min.
3 People
Easy
Budget

Ingredients

30 g fresh basil leaves
1/2 cup olive oil
3 cloves garlic, chopped
3 tbsp pili nuts
40 g cheese
1 pack Knorr Ginataang Gulay Complete Recipe Mix
1/2 cup water
1 cup all purpose cream
300 g chicken breast
Knorr Liquid Seasoning to taste
1 tbsp garlic chips

Cooking Method

In a blender, combine basil, garlic, and pili nuts. Then, gradually add olive oil. Blend until smooth. Then, add parmesan cheese.
In a medium pan over medium heat, dissolve 1 pack Knorr Ginataang Gulay in 1/2 cupwater then simmer until thick.
Reduce heat. Combine the coconut cream and ½ cup of pesto and mix well.
Season both side of the chicken breast fillet with Knorr Liquid Seasoning. Then, pan-fry until cooked through.
Pour the sauce into a plate. Top this with pan-fried chicken breasts and garlic chips.